Bread Pan

Norpro 12 Inch Nonstick Bread Pan

Posted in Bread Pan, Breadmaking on February 20th, 2010 by Timmy – Comments Off
Norpro 12 Inch Nonstick Bread Pan

Perfect for baking breads, meatloaf or desserts. Heavy-gauge steel pans corrugated for extra rigidity. Square folded corners and tapered sides.

Fat Daddio’s Anodized Aluminum Bread Pan, 7.75 Inch x 3.75 Inch

Posted in Bread Pan, Breadmaking on February 18th, 2010 by Timmy – Comments Off
Fat Daddio’s Anodized Aluminum Bread Pan, 7.75 Inch x 3.75 Inch

Baking is science and so is Fat Daddio’s bakeware. Fat Daddio’s Bread Pan is made with 18-gauge anodized aluminum. The completely seamless “easy-clean” design means there are no seams or weld lines often found in other pans. The result of anodized bakeware is not only a beautiful piece of aluminum bakeware but one that will release and clean up with ease. This professional bakeware is abrasion resistant and will not peel, chip, flake or chalk. Fat Daddio’s pans will not discolor like natural aluminum and are protected from all acidic foods and detergents. With Fat Daddio’s you get all the baking benefits of aluminum with the superior performance of anodizing.

Fat Daddio’s Anodized Aluminum Bread Pan, 7.75 Inch x 3.75 Inch x 2.75 Inch

Keilen Italian Villa 14-by-15-Inch Rectangular Bread Baking

Posted in Bread Pan, Breadmaking on February 16th, 2010 by Timmy – Comments Off
Keilen Italian Villa 14-by-15-Inch Rectangular Bread Baking

Transform your oven into an old brick hearth oven with our 14 X 15 Rectangular Bread Baking Stone. The stone bakes evenly without hot spots and includes a jumbo pizza cutter

Keilen Italian Villa 14-by-15-Inch Rectangular Bread Baking Stone with Jumbo Pizza Cutter